550 West 54th Street, New York, NY 10019 (212) 767-9002
550 West 54th Street, New York, NY 10019 (212) 767-9002
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Hors d'oeuvres

Hors d ’ Oeuvre Options

H- Served Hot - C- Served at Room Temperature

Ordering Guide

  • Pre-Dinner Hors D’oeuvre

    1-2 Hours – (3) Pieces per Guest

    Per Guest $12

  • Afternoon Cocktail Party

    2-4 Hours – (6) Pieces per Guest

    Per Guest $24

  • In Lieu of Dinner

    2-6 Hours – (10) Pieces per Guest

    Per Guest $48

Vegetarian

  • Mini Falafel

    With Hummus Dip

    HC

  • Mini Assorted Vegetable Quiche

    HC

  • Caprese Bites

    with Balsamic Glaze

    C

  • Cocktail Samosa

    Filled with Curried Peas & Potatoes Served with Mint Chutney

    HC

  • Thai Curry Cocktail Samosa

    Served with Mint Chutney

    HC

  • Vegetable Spring Roll

    With Sweet Thai Chili Sauce

    HC

  • Vegetable Quesadilla Cones

    Served with Lime & Cilantro Crema

    HC

  • Mini Coney Island Style Potato Knishes

    Served with Spicy Brown Mustard

    HC

  • Feta Cheese and Spinach Stuffed Mushroom

    HC

  • Spanakopita Triangle

    Filled with Spinach and Feta Cheese

    HC

  • Roasted Pear & Goat Cheese Crostini

    C

  • Spinach & Queso Empanada

    With our Signature Chipotle Aioli Dip

    HC

  • Quattro Formaggio Arancini

    With Roasted Tomato Aioli Dip

    HC

  • Porcini Arancini

    With Roasted Tomato Aioli Dip

    HC

  • Asparagus & Plum Tomato Crostini

    C

  • Wild Mushroom & Artisan Cheese Tartlet Triangle

    HC

  • Mac and Cheese Fritters

    H

  • Quinoa & Zucchini Fritter

    HC

Vegan

  • Vegetable Dumpling

    With Tamarind Dipping Sauce

    HC

  • Vegetable Caponata Phyllo Star

    HC

  • Vegetable Samosa

    With Tamarind Dip

    HC

  • Roasted Root Vegetable Kabob

    HC

Pork

  • Bacon Wrapped Dates

    With A Creamy Bleu Cheese Mousse

    C

  • Prosciutto Wrapped Asparagus Tips

    C

  • Carolina Pulled Pork

    On Mini Corn Bread Tartlets

    HC

  • Pork Sui Mei

    With Sesame Soy Dipping Sauce

    HC

  • Mini Cuban Sandwiches

    With Spicy Brown Mustard

    H

  • Pork Carnita Taquitos

    With Chipotle Aioli

    HC

  • Pork Belly Satay

    Dusted with Brown Sugar

    HC

  • Pork Potstickers

    With Sesame Soy Dipping Sauce

    H

  • Pork with Garlic & Chieve Gyoza

    With Sesame Soy Dipping Sauce

    H

  • Pork Kimchi Dumplings

    With Sesame Soy Dipping Sauce

    H

Poultry

  • Individual Chicken Pad Thai

    In Chinese Takeout Container & Chop Sticks

    H

  • Phyllo Tartlet

    With Bang Bang Chicken and Sliced Scallions Served with Mildly Spicy Peanut Dip

    HC

  • Chicken Fingers

    Sprinkled with Green Onion and Served with House Honey Dijon Dressing

    HC

  • Chicken Wings

    Choice of Teriyaki, Honey Dijon, Buffalo, Lemon Pepper & Ancho Chili

    H

  • Lime and Rosemary Chicken Skewer

    Served with Roasted Pepper Aioli Dip

    HC

  • Sriracha, Honey and Lime Chicken Skewer

    Served with Curry Dip

    HC

  • Tandoori Chicken Skewer

    Served with Spicy Yogurt Dip

    HC

  • Chicken Satay Skewer

    Served with Coconut Thai Chili Dip

    H

  • Southern Fried Chicken (boneless) Waffle Bites

    HC

  • Kung Pao Chicken Potsticker

    HC

  • Chicken Yakatori

    HC

  • Thai Chicken Spring Roll

    HC

  • Peking Duck Spring Roll

    HC

  • Tequila Chicken Taquito

    HC

  • Chicken & Lime with Peppers & Onion Kabob

    HC

  • Mojito Chicken

    Served on a Yucca Crisp with a Citrus Salsa

    C

  • Mini Chicken Tacos

    Served on A Flour Tortilla with Lettuce, Pico De Gallo, Guacamole, Shredded Cheese

    HC

  • Curried Chicken

    On Toasted Naan with a Mango Lime Chutney

    H

  • Mini Chicken Quesadilla Cone

    With Lime Crema

    HC

Lamb

  • Merguez in A Blanket

    With Spicy Lamb Sausage, Puff Pastry with Minted Tomato Relish

    HC

  • Mini Lamb Burger Slider

    With Crisp Shallot, Mint Yogurt and Harissa

    HC

  • Marinated Lamb Skewer

    With Cilantro Lime Pesto Dip

    HC

  • Grilled Lamb Chops

    With Mint Infused Mustard Glaze (additional $3 per Guest)

    HC

  • Lamb Gyro In Mini Pita

    HC

  • Lamb Samosa

    HC

  • Moroccan Lamb Kabob

    With Figs, Apricots & Peppers

    HC

Beef

  • Filet Mignon Crostini

    With Horseradish Cream, Arugula, Sliced Cherry Tomato & a Balsamic

    HC

  • Argentinean Beef Skewer

    With Chimichurri Sauce

    HC

  • Sesame Soy Glazed Beef Skewer

    With Spicy Peanut Sauce

    HC

  • Mini Beef Wellington

    HC

  • Classic Pigs in A Blanket

    Served W/ Spicy Brown Mustard and Ketchup

    HC

  • Pretzel Pigs in A Blanket

    HC

  • Steak Empanada

    With Cilantro and Chipotle Aioli Dip

    HC

  • Mini Beef Tacos

    Served on A Flour Tortilla with Lettuce, Pico De Gallo, Guacamole, Shredded Cheese

    C

  • Mini Beef Short Rib Hand Pies

    H

  • Beef Sirloin Satay

    HC

  • Beef Sirloin Yakatori

    HC

  • Beef Empanada

    HC

  • Mini Coney Island Hot Dog

    With Sauerkraut & Spicy Brown Mustard

    HC

Sliders

Two Sliders Served Per Order

  • Lamb Burguer

    Served on Brioche with Tzatziki, Tomato & Red Onion

    $9.95

  • Hamburguer

    Served on Brioche with Lettuce, Tomato & Pickles

    $8.95

  • Cheeseburguer

    Served on Brioche with Lettuce, Tomato, Pickles and American Cheese

    $9.95

  • Philly Cheesesteak in Brioche

    Served on Mini Heros with Sautéed Peppers, Onions & Cheddar

    $9.95

  • Meatball Parmesan

    Served on Mini Heros with Fresh Tomato Basic Sauce & Fresh Mozzarella

    $8.95

  • Chicken Parmesan

    Served on Mini Heros with Fresh Tomato Basic Sauce & Fresh Mozzarella

    $8.95

  • Shrimp Parmesan

    Served on Mini Heros with Fresh Tomato Basil Sauce & Fresh Mozzarella

    $9.95

  • Mini Lobster Rolls

    $15.95

  • BLT on Toasted Bread Squares

    $8.95

  • Mini Grilled Cheese

    $8.95

  • Shitake Mushrooms & Goat Cheese

    $9.95

Seafood

  • Seared Ahi Tuna

    With Wasabi and Black Sesame Tartar on A Rice Cracker

    C

  • Ahi Tuna Tartare

    With Avocado in Miso Spoons

    C

  • Classic Crab Cake

    With Chili Lime Aioli

    HC

  • Crab Meat and Mango Salad

    In Cucumber Cups

    HC

  • Mini Shrimp Taco

    With Cabbage Slaw, Avocado and Chipotle Aioli

    C

  • Smoked Salmon

    On Pumpernickel Points with Chives

    C

  • Spicy Maui Shrimp Spring Roll

    HC

  • Scallops Wrapped in Applewood Bacon

    C

  • Malaysian Mango Shrimp Skewers

    C

  • Chilled Jump Shrimp Cocktail

    Served with Horseradish Cream Cocktail Sauce

    C

    (Additional $2 per Guest)

  • Coconut Crusted Shrimp Skeewer

    Served with a Chili Dip

    HC

  • Mirin Glazed Shrimp

    With Ginger Lime Dip

    HC

    (Additional $2 per Guest)

  • Atlantic Wild Salmon Satay

    In Citrus Marinade

    HC

  • Paella Croquettes with Shrimp

    H

The Sushi Corner

  • Sushi Mélange

    Assorted Sushi including California Rolls, Spicy Tuna Rolls, Vegetarian Rolls and Chef’s Special Rolls Accompanied by Pickled Ginger, Wasabi and Scallion Soy Sauce

    Medium (72 Pieces 6-8 People) $150

    Large Platter (88 Piece 8-12 People) $175

    Jumbo (112 Pieces 12-15 People) $200

    Sushi Boat (120 Pieces 15-20 People) $275

  • Specialty Selections-Priced Per Person

    Edamame $5.95

    Shrimp Shumai (6 Pieces) $5.95

    Miso Soup (Priced Per Person) $3.95

    Shrimp Tempura (Dozen) $42

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